It’s hard not to love a doughnut. Sure, sugar-coated rounds of fried dough have little to no nutritional value (save for the odd hit of fruity jelly), but when it comes to a treat, it’s hard to beat a good old doughnut. Various reports claim Canadians to be the most avid doughnut eaters on the planet, which will come as no surprise to anyone who found themselves standing in the massive lineups at the new Krispy Kreme location that opened in Calgary last week. Read More